Perforated Silicone Mat For Pastry, Gastronorm Size Gn 1/1
Micro-perforated silicone mats with fiberglass core ideal for cooking éclairs, biscuits, cream puffs, petits-fours, bread and pizza.
Thanks to the holes present, the heat is transmitted evenly over the entire surface of the mats, guaranteeing optimal cooking on both the upper and lower parts of the preparations.
The micro-perforated mats can also be used as a support for freezing, they are non-slip and non-stick.
TECHNICAL FEATURES:
- Silicone material
- Measurements: mm. 520x315